Five-Spice RutabagaRecipe Type: Appetizer Cuisine: Fusion Author: Chinese Southern Belle Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 4 Natalie's "invention is the mother of necessity" creation after a farm share pick up that had more turnips and rutabagas than she knew what to do with. The natural sweetness comes from the steamed rutabaga. Turnips or ... Continue Reading
Mini Spring Rolls!
Mom and I have fun making baby spring rolls! Cut the large wrapper into quarters. Cute and tasty but after rolling a dozen, it's labor exhaustive, back to regular size! ... Continue Reading