Rice-Brown-25lb cs 70.00 OZ
Sauce-Asian Soy Ginger-1gl 80.00 OZ
Chix-Fajita Strips-8bg cs 120.00 OZ
Veggie-Blend Oriental Frn-20lb cs 80.00 OZ
Cook rice according to manufacturer`s instructions.
Steam the veggies 5-8 minutes until they reach 165 degrees for 15 seconds.
Bake frozen chicken at 350 degrees for 25-30 minutes or until chicken reaches 135 degrees for 15 seconds.
Toss chicken in sauce and hold hot.
Hold all hot for assembly.
Each serving is:
Serving portion is 1 cup Rice with 3 oz. chicken and 1/4 cup Veggie Mix (2 M/MA & 2 G)
***Package in Asian to-go containers OR black bottom bowls***