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Cooking Class: Asian BBQ and Grilling for 4th of July

June 28, 2016 @ 7:00 pm - 9:00 pm

Independence Day may be All-American, but your menu doesn’t have to be! Light up your Fourth of July holiday with these delicious Asian-inspired dishes, perfect for indoor or outdoor parties! Popular mother-daughter duo Natalie and Margaret Keng, Atlanta’s own Chinese Southern Belle, return for an Asian influenced grilling menu full of fusion home chef secrets! Tastings of their award-winning family recipe sauces add a little touch of holiday fireworks to these recipes:
• Korean-style Bulgogi Beef Lettuce Wraps
• Asian Daikon Slaw
• Teriyaki Chicken Wings
• Sweet & Sour Veggie and Fried Tofu Kebabs

Cooks Warehouse, Midtown

Details

Date:
June 28, 2016
Time:
7:00 pm - 9:00 pm
Event Tags:
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Website:
https://classes.cookswarehouse.com/ClassReg/Public/classes.asp

Venue

Cooks Warehouse
5001 Peachtree Blvd, Suite 520
Chamblee,GA30341United States
+ Google Map
Phone:
678-691-8600
Website:
https://classes.cookswarehouse.com/